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Dal Fry Recipe is one of the most famous recipes which is ordered mostly in every hotel, restaurant, and Dhabas. This recipe can be made very easily and it takes very little time. So today we will teach you how to make Arhar Dal Fry Recipe in restaurant-style, and this way you will get a very yummy and tasty dal. Arhar dal is very food and healthy for us, so let’s start the recipe.
So let’s have a look at the essential things which are required to make Dal Fry Recipe.
What type of Dal Fry Recipe is it?
This dish is for how many people?
For 2 – 3 people
Required time for it.
In about 15 to 20 minutes
Ingredients required to make Dal Fry Recipe:-
- Arhar dal (one cup)
- Cumin (½ teaspoon)
- Ginger (make a paste of half inch piece)
- Onion ( 1 chopped )
- Green chili (2 finely chopped)
- Garlic (2 buds)
- Coriander powder (half a teaspoon)
- Garam Masala (half a teaspoon)
- Lemon juice (2 teaspoons)
- Coriander (2 tablespoons finely chopped)
- Tomatoes (2 chopped)
- Turmeric (half a teaspoon)
- Red chilli powder (one fourth teaspoon)
- Salt (according to your taste)
- Oil (2 teaspoons)
Method of making Dal Fry Recipe:-
- First, wash and clean the Arhar lentils, now put them in a pressure cooker, and pour 2 cups of water, salt, turmeric, and cover it.
- Now let it wait for 3 to 4 whistles.
- Take a pan and add oil into the pan, when the oil is heated then add cumin seeds and fry the cumin seeds till the seeds get crackled.
- Now add chopped onion, and fry it for a moment then add ginger paste, garlic paste, and then fry till it turn into golden brown.
- Then add chopped green chillies, red chili powder, tomatoes, garam masala and mix it properly, and cook the tomatoes till the tomatoes become pulpy.
- Now turn the pressure cooker lentils in it and stir with a spoon until it comes to a boil.
- Now add chopped coriander and lemon juice and turn off the gas.
- Your Dal Fry Recipe is ready. Now serve it with roti or rice and enjoy the taste.
We are hoping that you like the given recipe and once in a while you will try this recipe at your home or at a friend’s house. If you find any difficulties while preparing this recipe please share with us, we will happy to help you.