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Nariyal ke Laddu Recipe:- Nariyal (Coconut) is a very useful fruit which is used in many ways in India. During the festival season, we have seen many types of sweets in the market. Laddu is one of the famous sweet which is easily find at any sweet shop and you must have seen and eaten many types of laddus. And today we have brought Laddu recipe in a different form which is very healthy as well. Yes, today we have taken the Nariyal ke Laddu Recipe for you, which you can make at any time at home. So let’s start the recipe.
Click here to read about Besan ka Halwa Recipe
So let’s have a look at the essential things which are required to make Nariyal ke Laddu Recipe.
What type of Nariyal ke Laddu Recipe is?
Veg Recipe.
This dish is for how many people?
For 2 – 3 people
Required time for it.
In about 15 to 20 minutes
Ingredients required to make Nariyal ke Laddu Recipe:-
- Coconut (One)
- Sugar (100 grams)
- Cardamom Powder (½ teaspoon)
- Milk (100 grams)
- Ghee (a little bit)
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Method of making Nariyal ke Laddu Recipe:-
- First of all, grate the coconut, now put a pan on the gas and reduce the flame and when the pan is hot, put the grated coconut in the pan and fry it while stirring it lightly.
- When it fried then add sugar, milk and mix it well and let it cooked till it gets thicken.
- When this mixture becomes thick, add cardamom powder and mix all these thoroughly and cook for a minute, after that turn off the gas.
- Now take out the prepared mixture in a vessel and leave it to cool down.
- When it cools down, then take less amount of ghee on your hand and take a small amount of prepared mixture and press it slowly to make a round shape.
- Your Nariyal ke Laddu Recipe is ready. Now serve it and enjoy the yummy taste.
We are hoping that you like the given recipe and once in a while you will try this recipe at your home or at a friend’s house. If you find any difficulties while preparing this recipe please share with us, we will happy to help you.